This recipe makes 6 crab cakes. Ingredients for the crab cakes 1/2 cup vegetable oil 8oz crab meat 1 cup… This meatloaf recipe serves 4-6 depending on portion size, can be made to be more health conscious with some quick… These recipes serve two. Ingredients for Grapefruit & Sauvignon Blanc Slushy 6oz… Serves 2 Ingredients 2 duck breast 4 tsp. white peppercorns 2 cup heavy cream 2 tbsp. minced garlic 3 tbsp.… Recipe serves 8 1 lb. loaf cinnamon bread 2 cups half and half 2 eggs 1/2 cup sugar 1 cup… If you love garlic, wine and red meat, then this is the recipe for you. The amounts listed can produce two 1/2 lb.… This recipe serves 2. Ingredients 2 tbsp. olive oil 2 cloves garlic (diced) 1 tsp. fresh rosemary (chopped) 1/4 cup… ½ stick unsalted butter 2 oz. unsweetened baking chocolate (do not use bittersweet) 3 tbsp. Ty Caton Vineyards Blood Orange… This recipe serves 4-6. Ingredients 3lb Boneless Roast Beef Roast (chuck always works well) 1 Cup Beef Broth 1/2 Cup… Ingredients for Sauce (makes about 2 cups of sauce) 1 Tablespoon of Ty Caton’s Organic Virgin Coconut Oil ¼… We wanted to say a huge thank you to everyone who attended our 2017 Wine Family Appreciation Party! We hope… This simple recipe serves 6 & is really quick and easy to make! It pairs beautifully with our Petite Sirah and can be as truffle-flavored as you would like!News & Updates
Crab Cakes with a Hot Chili Aioli
Mouthwatering Meatloaf
Grapefruit & Sauvignon Blanc and Raspberry & Cabernet Slushies
Creamy Peppercorn Duck Breast with Vegetable & Herb Quinoa
Chocolate Balsamic Bread Pudding & Red Wine Sauce
Venison Burgers with Red Wine Onions & Roasted Garlic Aioli
Grilled Lamb Loins with Herb and Mustard Crust
Blood Orange Brownies
Slow Cooker Fig Balsamic and Red Wine Pot Roast
Homemade Red Wine Barbecue Sauce and Pork Ribs
2017 Wine Family Appreciation Party!
Truffled Macaroni Cheese
Our photos and a big thank you to everyone who attended the 2016 Wine Family Appreciation Day!
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