2016 enTycement-88 Pts Wine Enthusiast
2016 enTycement-88 Pts Wine Enthusiast
$34.00
This sexy and approachable wine leads with aromas of boysenberry and blackberry. It greets the palate with lush notes of dark fruit and a smooth hint of chocolate. The finish lingers on your tongue and the taste is heightened with just a touch of spice.
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2018 Estate Ty’s Red
Current ReleasesWith savory aromas and a deep luscious color, this much-loved wine strokes your palate with flavors of dark cherry, blackberry and cassis. The thick velvety texture gives way to toasty oak and finishes with just a hint of chocolate. Enjoy with your favorite grilled meats. View Information Sheet$36.00
Varietal
68% Zinfandel, 27% Petite Sirah, 5% Cabernet Sauvignon
Appellation
Lodi
Alcohol
14.3%
Production
2,084 Cases
Vintage
2016
Release Date
June 2018
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2016 Estate Cabernet Sauvignon
Library Wines
The 2016 Estate Cabernet greets the palate with rich and robust flavors of black cherries, plums, and cassis, followed by oak notes of sandalwood and vanilla. These dark flavors produce a dense textured mouth feel that combine with soft sturdy tannins, followed by a long silky smooth finish.
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2018 Estate Knoll Cabernet Sauvignon
Caton Cabernet Collection
The Caton Cabernet Collection showcases the very best from our Cabernet Sauvignon sites within the Caton Vineyard. These limited production wines express the uncommon terroir of each vineyard and their different clones, soil types, sun exposures, and elevations. I am proud to present these rare and one of a kind wines and hope you enjoy them as much as I enjoyed creating them.
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2018 Estate Four Rows Select Cabernet Sauvignon
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Four Rows Select is a 12 barrel production Cabernet Sauvignon that comes from one of Ty’s favorite vineyard areas on our estate. With extra special care given to these vines coupled with the finest French oak barrels used, this new wine is a real treat for Cabernet lovers!
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2014 Estate Tytanium
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This sophisticated wine opens with alluring aromas of wild black cherry, anise and cocoa. Deep indigo tones lead to a soft, silky generous mouth feel accompanied by flavors of dark fruit and toasted oak. Layered, complex flavors remain lingering on the palate with an exceptionally long finish. Perfect for any occasion, this wine pairs beautifully with filet mignon or portobello mushrooms.
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